Where to Go for a Bar Crawl in Annapolis

by Jennifer Waldera on Apr 12, 2016 in Roundups

Once the weather gets warm, who wants to hunker down at just one bar? It’s time to bar hop (or crawl, depending on how much you drink).Typically, we talk about where to drink and bar-hop by the water in Baltimore, but it’s time to give some love to our sister city, Annapolis.

There is no shortage of spots to find to drinks in Annapolis, but here are a few of our favorites.
 
There is likely no better place to drink on the water in Annapolis than Pusser’s. To be fair, if you aren’t measured about your drinking, you could likely wind up in the water just off Pusser’s outside seating, given their low ropes along the edge of the deck, so it might be a better place to start than to finish. Pay no worry, though, and settle into the outside seating if you can (it’s likely the most coveted waterfront view in Annapolis) and order a Painkiller (which comes with tiered levels of liquor) while enjoying the view and the water lapping against the deck. (80 Compromise St.; 410-626-0004)

Red, Red Wine
There are plenty of overpriced bars close to this place, but this cozy bohemian spot is the place to settle in with knowledgeable bartenders. The ambiance is as perfect for a first date as it is for a lowkey wine tasting or cozy stop on a bar crawl. Indulge in their flights or take their recommendations. A wine and cheese pairing is a necessity here, and the staff will deftly guide you through it. (189 Main St.; 410-990-1144)

This is one of the diviest of dive bars in downtown Annapolis, and if you’re bar-hopping through Naptown, it’s necessary to stop here. They serve food well beyond the closing time of most bars in Annapolis, and it’s the most comfortable spot to settle into on West Street, with plenty of seats to accommodate the crowds and a wide variety of live music and other events, like beer dinners and tap takeovers. (37 West St.; 410-263-1993)
 
This somewhat hidden treasure is a quasi-basement bar located in the Maryland Inn and close to the circle. Be prepared to drink strong cocktails and be regaled with some haunted history of the hotel. Classic cocktails are the way to go if you’re not choosing a glass of wine from their impressive yet affordable list. (16 Church Cir.; 410-216-6340)
 
John Barry at O’Callaghan’s
This spot, located on the first floor of O’Callaghan’s Hotel, serves as both an ideal starting point or a nightcap-style spot. The Manhattans are on-point and the appetizers are some of the best stomach-liners before a night out. (174 West St.; 410-263-7700)

Photo via Flickr user m01229


Tags: Bar Crawl, Beer, Cocktails, Wine
Recent Articles
spacer

Feedback

How are we doing? Tell us what you like or don't like and how we can improve. We would love to hear your thoughts!

*Name:
*E-mail:
*Suggestions:
 
Behind the Bar: Liana Oster of Dante

Behind the Bar: Liana Oster of Dante

For this exciting installment of Behind the Bar, we had the incredible opportunity to sit down with Liana Oster, the head bartender at Dante in New Yo...read more ›

by The Drink Nation Jan 7, 2020
Pabst Blue Ribbon Launches Blue Ribbon Whiskey in Select US Markets

Pabst Blue Ribbon Launches Blue Ribbon Whiskey in Select US Markets

PBR has launched their own whiskey. Let's keep an open mind and see what is inside this bottle....read more ›

by Carrie Dow Sep 24, 2019
The Master Sommelier Scandal is Now the Subject of a New Investigative Series

The Master Sommelier Scandal is Now the Subject of a New Investigative Series

There's a new investigative series about one of the biggest scandals to ever hit the wine world....read more ›

by The Drink Nation Sep 13, 2019
SPONSORED
Drink Nation Store Rectangle
Baltimore's Coolest Rooftop Bars for Summer Drinking

Baltimore's Coolest Rooftop Bars for Summer Drinking

Whether it's on warm summer nights or with the briskness of spring and fall evenings, drinking is often at its best when it's al fresco. ...read more ›

by Jennifer Waldera Jul 31, 2019
Using Peas to Make Gin Might Lead to More Environmentally Friendly Spirits, Studies Show

Using Peas to Make Gin Might Lead to More Environmentally Friendly Spirits, Studies Show

Scientists may have discovered a more environmentally friendly way to make one of the world's most popular spi...read more ›

by The Drink Nation Jul 23, 2019
Drink a Classic Cocktail for a Good Cause During Negroni Week, June 24-30

Drink a Classic Cocktail for a Good Cause During Negroni Week, June 24-30

Negroni Week 2019 is June 24-30, so drink this classic cocktail for a good cause....read more ›

by The Drink Nation Jun 19, 2019
What to Do if Your Uber, Lyft, or Cab Driver Ever Strays From Your Destination or Makes You Feel in Danger

What to Do if Your Uber, Lyft, or Cab Driver Ever Strays From Your Destination or Makes You Feel in Danger

If you're taking an Uber, Lyft, or cab and feel unsafe, there are steps you can take to protect yourself....read more ›

by Nina Starner Jun 19, 2019
Behind the Bar: Kat Corbo of The Study & Winner of Speed Rack 2019

Behind the Bar: Kat Corbo of The Study & Winner of Speed Rack 2019

This time on Behind the Bar, we spoke to Kat Corbo of The Study, who recently won Speed Rack 2019....read more ›

by The Drink Nation May 15, 2019
Where to Drink Outside in Baltimore During Summer 2019

Where to Drink Outside in Baltimore During Summer 2019

Whether it's on the waterfront with seafood and crushes or on a dog-friendly deck with whiskey, outdoor drinking is a staple in this city....read more ›

by Jennifer Waldera May 14, 2019
Boston Beer & Dogfish Head Have Merged in a $300 Million Deal

Boston Beer & Dogfish Head Have Merged in a $300 Million Deal

In a huge move for the American craft beer community, Boston Beer and Dogfish Head have agreed to a merger valued at $300 million dollars. ...read more ›

by The Drink Nation May 10, 2019
SPONSORED
Drink Nation Home Bar Project Bottom Rectangle 2
View all Articles

Sign up to get weekly drinking news, bar reviews, events and more sent directly to your inbox!

Close