Toast the Ravens with B&O Brasserie's Hail Mary Cocktail
Preeminent Baltimore cocktailian Brendan Dorr has come up with a new drink to toast the Ravens as they take on the Texans and beyond. Now through the end of the Ravens run (‘til Feb 5, right?), you can stop in to B&O Brasserie to try The Hail Mary, featuring Hangar One mandarin-flavored vodka and pomegranate juice. The tasty purple concoction will set you back $10, which is totally worth the tingles of pride you’ll feel with each sip (or is that the alcohol?). Check out the recipe, below.
1 ¼ oz. Hangar One Mandarin Blossom Vodka
½ oz. Cassis Syrup
¾ Lemon Juice
¾ Pomegranate Juice
Shake with ice. Stain into a cocktail glass. Garnish with a lemon twist. Enjoy.