Happy hour at B&O American Brasserie just got a bit more tasty. The Charles Street restaurant’s drink deals were already pretty solid: a $3 draft beer, $4 wines and a $5 cocktail of the day. Following the numerical trend, now there’s a $6 part to the deals.

Each month, chef Thomas Dunklin and chef de cuisine Bradley Willits will offer a menu of snacks called “6 for $6.” January’s offerings include drink-friendly plates like fried pickles, pork cracklins, boiled peanuts, fried shishitos and grilled cheese with applewood-smoked bacon.

Deals go down 4:30–6:30 PM, every Monday–Friday. Other new food specials are half-off Creekstone Farms burgers (usually $12) and a brick-oven pizzas for $4. Pair the bites with the beer of the day or even with bar chef Brendan Dorr's An Ale Unknown (Bluecoat gin, Domaine de Canon, lemon, honey and IPA) and your evening will be off to a great and satisfying start.