All Articles - Page 68

H.E.R.O Hombrew Contest: Interview With DuClaw CEO & Winner Vincent Powers

DuClaw's homebrew contest comes with no small prize - the winning beer of the H.E.R.O competition is...

Beer Review: Clown Shoes Muffin Top

The Belgian-style Tripel India Pale Ale is exceedingly well-balanced; straightforward and tasty with...

Townhouse Kitchen + Bar Bringing Tap Tables to Harbor East - UPDATED

A grand opening on Thursday, May 24 is set for the 40-tap gastropub from Restaurants-America....

James Bond Swaps Martinis for Heinekens - POLL

In Skyfall, the forthcoming 007 flick due in theaters this November, instead of sipping a martini, J...

RA Sushi to Host 8th Annual Nicky's Week, May 27-June 2

RA Sushi will host its eighth annual Nicky's Week fundraiser Sunday, May 27, through Saturday, June ...

Showcase of Nations Ethnic Festivals 2012 Calendar Guide

Baltimore's highly-anticipated Festival Season, highlighting the many ethnic heritages of Charm City...

Spirits Review: Twenty 2 Vodka, A Love Story

The makers of this spirit fell in love and dreamed of starting a micro-distillery. Now it's reality,...

Beer Review: Olvisholt Brugghus Lava

From a brewery on a 1000-year-old Icelandic farm comes a unique take on imperial stout....

Cocktail Recipe: Toast "I'll Have Another" With A Belmont Breeze

The last time a horse won the Triple Crown, the U.S. cocktail scene was in a sad state. I'll Have An...

Victory Brewing Company Expanding Clean Water Grant Program

Victory is extending and expanding its Headwaters Grants for clean wate...

BB&T Presents Brew at the Zoo, May 26-27

Taste 50+ beers amongst the lions, tigers, and bears at the Baltimore Zoo May 26 and 27....

How Much Booze Is One Share of Facebook Worth?

In order to put the price into perspective, we've created a handy chart of what you could get if you...

Cooking with Booze: Summer Time Recipes

Check out these recipes from professional chefs that use spirits or beer to make great eats....

Beer Review: Dupont Speciale Belge

This spring Brasserie Dupont is releasing the first jointly-created beer in its illustrious 166-year...

Charm City Roller Girls Guest Bartending at Spirits Tavern, May 24

Get some extra spark with your sips at Spirits Tavern as the Charm City Roller Girls take over the F...

Guinness Deep-Sea Bar Offers Sleek Underwater Sips

The Irish brewery commissioned a custom submarine bar to transport contest winners below sea level. ...

First Person: The Last Voyage of the Lusitania

A night at the bar, a painting, and thoughts about a voyage....

Cocktail Recipe: Wallop To Your Own Beat at B&O American Brasserie

Our Drink of the Week is a fruity, sparkly punch, perfect for a spring weekend....

Beer Review: Saranac Shandy

NY-based Saranac may be the first craft brewery to enter a shandy (beer plus lemonade) into the "mal...

Spodee: Very Fine Fortified Wine

Spodee is a fortified wine, ringing in at 36 proof, that is based on the hooch that helped keep many...

American Craft Beer Week, May 14-20

May 14-20 is American Craft Beer Week, a nationwide happening organized by the Brewers Association. ...
 

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